Join us around
the table

Discover
Taste & Teach

Gathering around a table, sharing a meal, tasting a wine, discovering a recipe, talking about a region and its traditions... for thousands of years, food has brought people together and created links across borders. Taste & Teach is here to support you at every stage of your project, to help you create a unique menu, develop your culinary skills, revitalise your team... Let's create unforgettable moments together, inspired by new flavours and surprising combinations!

Meet the Chef!

Nelly Dubois Leduc was introduced to cooking at an early age by her mother and grandmother. After starting her career as a press relations manager for a large corporation, she decided to return to her first passion.
A long journey through Eastern Europe, Asia, Oceania, Latin America and South Africa gave her the opportunity to learn new culinary techniques, particularly in Turkey, Cambodia and Bali. On her return to Paris, she opened a restaurant with a group of fellow travellers. Determined to continue her training and still keen to travel, she moved to the United States a few years later to work with chef John Sundstrom (James Beard Foundation Award for Best Chef in the Northwest).
Back in Paris in 2024, she created Taste & Teach.

Our Services

Discover our cookery courses and tailor-made services for all your special occasions

Cooking & Pastry classes

Take part in our group cookery classes to learn a variety of culinary techniques.

Private Chef at Home

Enjoy personalised dinners at home, combining gastronomy and conviviality.

Wine and food pairing workshops

Awaken your senses at our workshops, discovering natural wines and unusual food and wine pairings.

Tailor-made services

Celebrate your special moments with our tailor-made services: baby showers, birthdays and more!

Taste and Teach's cooking and patisserie courses are amazing! An enriching and delicious experience, perfect for group events or tasting evenings.

Léa Mudont

★★★★★

Let's Cook Together